Recipes

Mediterranean Chickpea Latkes 1 15 oz can garbanzo beans (chickpeas) (rinsed and drained)2 garlic cloves1 tbsp fresh rosemary3 large eggs6 tbsp water2 tbsp extra virgin olive oil3 tbsp all-purpose flour1 1/2 tbsp ground cumin1 tsp Salt1/2 tsp ground black pepper1/2 tsp baking powder6 tbsp olive oilpomegranate seeds (optional) Blend garbanzo beans, garlic, and rosemary in...

Kale Quinoa Latkes 2½ cups cooked quinoa (cooled)4 cups kale (cleaned, deveined, chopped very small)3 large eggs (beaten)1 tsp sea salt½ yellow oinion (diced small)½ cup chives (chopped)½ cup Parmesan (grated)2 cloves garlic (minced)¾ cup finely ground bread crumbs ((use gluten free breadcrumbs to make this dish gluten free))2 tbsp olive oil plus more for...

Kale Latkes 3 cups kale (stripped from stalk, finely chopped, rinsed and dried)2 tsp olive oilSalt2 lbs Idaho potatoes (peeled)1/2 cup onion (finely minced (about 1/2 an onion))1/4 cup all-purpose flour2 large eggsolive oil, peanut oil or butter, for cookingDill Sour Cream1/2 cup sour cream or yogurt1 tbsp fresh dill (chopped)2 tsp prepared horseradish (optional)Salt...

Indian Sweet Potato Curry Latkes 1 large large sweet potato (peeled and coarsely grated)½ cup white flour1 tsp granulated sugar2 tsp brown sugar1 tsp Baking powderdash cayenne pepper1 tsp curry powder1 tsp ground cumin¼ tsp Saltfresh ground pepper (to taste)3 large eggs (beaten)¼ cup whole milk½ cup vegetable or canola oil for frying In a...

Guacamole Latkes with Apple Salsa 2 pounds Yukon Gold potatoes (unpeeled)2 large eggs2 tsp sea salt3 avocados (peeled, pit removed)½ large red onion (minced)2 small jalapeno peppers (seeded and finely chopped)1 ½ cans black beans (drained and rinsed)peanut oilsalsaApple Salsa2 Fuji apples (peeled, cored and diced)1 Granny Smith apple (peeled, cored and diced)½ cup cilantro...

Grilled Cheese Latkes 2-3 large large potatoes (peeled (2 cups grated))1 egg3 tbsp plain bread crumbs1 tsp salt¼ tsp pepper3 tbsp butter3 tbsp light olive oil5-10 slices cheddar cheese Line a large bowl with a kitchen towel and line a baking sheet with two layers of paper towels.Peel and grate the potatoes and place them...

Golden Panko Latkes with Sour Cream and Chives 6 Yukon Gold potatoes (peeled and grated (about 2 lbs))1 tbsp kosher salt1-1 ½ tsp white pepper4 tbsp chives (finely chopped, or more to taste)2 large eggs2 tbsp pastry flour ((or substitute 1 tbsp AP flour + 1 tbsp cake flour))3 cups panko breadcrumbs1 cup sour cream1...

Gingered Carrot Latkes 6 cups carrots (peeled and coarsely grated)6 tbsp all-purpose flour1 1/2 tsp Salt3/4 tsp baking powder1/2 tsp ground black pepper7 tsp ginger (peeled and finely grated)3 large eggs (beaten to blend)Canola oil for frying Place carrots in large bowl; press with paper towels to absorb any moisture. ";s:5:"group";s:0:"";s:5:"image";s:0:"";}i:1;a:3:{s:11:"description";s:117:"In another large bowl, whisk...

Firecracker Latke Poppers 3/4 cup orange cheddar (grated)3/4 cup Monterey Jack cheese (grated)1/3 cup cream cheese5 medium Yukon Gold potatoes or 4 medium russets (peeled)2 eggs (beaten)3 scallions (trimmed and finely chopped)2 jalapeno peppers (stemmed, seeded, and finely chopped)Salt and freshly ground black Peppervegetable oil Put cheddar, Monterey jack, and cream cheese into the bowl...

Cumin-Scented Beet Latkes 6 cups beets (peeled and coarsely grated)6 tblsp all-purpose flour1 ½ tsp kosher salt1 ½ tsp ground cumin¾ tsp ground coriander¾ tsp baking powder¼ tsp ground black pepper3 large eggs (beaten to blend)Canola oil for frying Place beets in large bowl; press with paper towels to absorb any moisture. In another large...