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Recipes

Home Archive by Category "Recipes" (Page 2)
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Waffled Latkes and Matza Fried Chicken

September 15, 2017Web Admin

Waffled Latkes and Matza Fried Chicken 1 lb kosher chicken tenders 1/2 cup maple syrup 1/4 cup plus 2 tablespoons siracha (divided) 3 eggs (divided) 1 package (5 ounces) Manischewitz Matzo Ball Mix 1 package (6 ounces) Manischewitz Potato Pancake Mix 1 tbsp enough for frying vegetable oil (divided) 4 cups mixed greens salt and…

Vegetable Latkes

September 15, 2017Web Admin

Vegetable Latkes 3 cups grated carrot, turnip, daikon radish or zucchini 2 eggs (beaten) pepper to taste oil for frying Wrap a light weight dishtowel around 1 cup of grated vegetable at a time and squeeze as much water out as possible. In a bowl, mix grated vegetable with egg, salt and pepper. Start with…

Tex-Mex Latkes

September 15, 2017Web Admin

Tex-Mex Latkes vegetable oil for frying 2 large eggs (separated) ½ cup onions (finely chopped) 2 garlic cloves (minced) 1 cup corn 2 green onions (chopped) 1 tsp ground cumin 1 tsp dill (finely chopped) 3 tbsp red pepper (finely chopped) 3 tbsp green pepper (finely chopped) 1 tbsp ginger (grated fresh) 1 tsp fresh…

Sweet Potato, Parsnip, and Turnip Latkes

September 15, 2017Web Admin

Sweet Potato, Parsnip, and Turnip Latkes 1 sweet potato (peeled and thickly slided) 1 turnip (peeled and halved) 2 parsnips (peeled) 1 medium onion (peeled and halved) 2 large eggs 2 tbsp flour 1 tsp kosher salt 1/2 tsp freshly ground black pepper Canola oil In the bowl of a food processor or using a…

Sweet Potato Parsnip Latkes with Feta and Leeks

September 15, 2017Web Admin

Sweet Potato Parsnip Latkes with Feta and Leeks 1 tbsp butter or olive oil 2 medium leeks (washed and thinly sliced) 1 lb sweet potato (usually 1 large) 1 lb parsnips ½ tsp kosher salt ¼ tsp ground white pepper 1 pinch nutmeg (ground) 4 oz feta, crumbled (a creamy French or Israeli style is…

Spanolatkes

September 15, 2017Web Admin

Spanolatkes 3 tbsp vegetable oil (plus more for frying) 3 ounces spinach (stems removed, chopped (about 4 cups)) 2 leeks, white parts only (thinly sliced) kosher salt 4 scallions (thinly sliced (about 1/2 cup)) 1 lb russet potatoes 3 large eggs 2 tbsp all-purpose flour 1/4 cup fresh dill (chopped) 1 cup crumbled feta cheese…

Smokey Sweet Potato Latkes

September 15, 2017Web Admin

Smokey Sweet Potato Latkes 1 large swett potato (peeled and grated) ½ large yellow or sweet oinion (grated) 1 large egg ½ tsp kosher salt ½ tsp ground cumin ½ tsp smoked paprika 1/3 tsp cornstarch 4 tbsp canola oil (divided) plain greek yogurt or unsweetened applesauce to serve Heat the oven to 400F. In…

Smoked Salmon Latkes

September 15, 2017Web Admin

Smoked Salmon Latkes For the Latkes 1 small white onion 2 small garlic cloves 1 large baking potato sea salt 2 large eggs 40 g plain flour ( 1.4 oz) 1/2 tsp baking powder 3 slices smoked salmon extra light olive oil or vegetable oil (for frying) For the Sour Cream 100 g (4oz) sour…

Root Vegetable Latkes

September 15, 2017Web Admin

Root Vegetable Latkes 2 ½ cups dash or two of hot sauce (optional) 1 ¼ cups garlic clove, crushed and minced 1 ¼ cups green onions, finely sliced 1 tsp pinch salt 1 ¼ cups potato (about 1/2 pound – 225 g), grated (peeling is optional) ¼ cup all-purpose flour ½ tsp Salt and freshly…

Red Lentil Latkes

September 15, 2017Web Admin

Red Lentil Latkes 1/2 cup dry red lentils 1 medium potato (about 1/2 pound – 225 g) (grated (ppeling is ooptional)) 1 large egg 1 garlic clove (crushed and inced) 2 green onions (finely sliced) 2 tbsp parmesan (30 ml) or other cheese optional (grated) dash or two of hot sauce (optional) 1/4 tsp salt…

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