Penda
Penda 237 ml whipping cream3 cups skim milk powder1/2 tsp ground cardamom powder1/2 tsp ground nutmeg1/2 cup Sugar1 tbsp ground almond powder (optional) In a non-stick pot, combine whipping cream and sugar. Heat on medium high, boil until sugar is dissolved (5 minutes)Lower to medium, then add 3 cups of skim milk powder and stir...