| Servings |
servings
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Ingredients
- 1 tblsp Ghee
- 1/4 packet noodles
- 5 pods cardamom
- 1 quart 2% milk
- 2 tblsp Sugar
Ingredients
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|
Instructions
- Melt ghee in a pan on low heat and quickly saute 1/4 packet noodles
- Add 5 cardamom pods and saute on lot heat until golden brown
- Add mild and sugar and bring to gentle boil. Once boiling, place on low heat for 15 to 20 minutes
- Serve
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